Abs are not made in the kitchen but our Baked Atta cookies recipe can be 😉

- Beat ghee until light and fluffy.
- Then add jaggery and beat well.
- Add all the flours one by one and beat until you can see the air pockets and the texture gets creamy.
- Lastly, add 1 tsp baking powder and mix. Knead it into a dough.
- Now, make 2-inch size round balls and bake in a preheated oven (preheated for 5 minutes) at 180 degrees celsius for 15-20 minutes.
- Relish the traditional Indian cookies with a cup of masala tea.
Health benefits
- Baked Cookies are good alternatives for any other unhealthy snack options available out there in the market which you all love to hog.
- Cookies contain macronutrients that provide energy for the body like proteins, carbohydrates, and fats.
- Moreover, when you are using oats, you will get all the benefits of the oats.
- Keeping these in mind, the following are a few of the health benefits of cookies. Oats are rich in fiber and antioxidants. Moreover, oats are low in cholesterol and fats.
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Fun-fact
Are you a fan of packed store cookies? So you felt hungry and were looking for some convenient yet healthy options. You go to a store and you grab a pack of Oats cookies thinking that at least you are not eating anything unhealthy. 𝘼𝙧𝙚 𝙮𝙤𝙪 𝙨𝙪𝙧𝙚? Check out this post to know the truth.
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Disclaimer
Please make sure to consume this Baked Atta cookies recipe under the guidance of a dietitian/nutritionist.