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Would you like to have some bananas?? Not sure if Banana is Good for Weight Loss or not!
No way! I am trying to lose weight and bananas will make me fat?
Do they really make you fat?
Trail down to find out.
A lot of people think that eating bananas can make them fat which is not correct. So, eating bananas the right way and at the right time can actually help in weight loss. Surprised?
Well, in this health blog we are going to bust various myths that are around bananas causing weight gain and also what is the right way to achieve banana benefits for weight loss.
One of the important points to understand while losing weight is that weight loss does not depend on the inclusion of one particular food in your diet. It depends on what you eat throughout your day along with other factors such as your physical activities and your body’s metabolism.
Banana contains the following nutrients:
Well, No! Bananas are high in fiber and low in calories. Eating bananas can provide you fiber which is important for maintaining regular bowel habits and your digestive health.
High amounts of fiber reduce the risk of various diseases such as heart disease, diverticular disease, and even some cancers as well. The best part about fiber is that it makes you feel full for a longer time and hence you eat less. When you eat less, the amount of calorie count reduces and it helps you to lose weight.
Some people think that bananas contain fat that can make you fatter. However, that is not true. Bananas contain only 0.3 grams of fat. They are healthy and provide a lot of nutrition to our bodies. As compared to other high carbohydrate foods, bananas have a low to the medium glycemic index. They are high in fiber and low in calories.
Do you know why so many people think that bananas can cause weight gain? It is because they think that bananas contain high amounts of sugar which are not true.
Banana contains carbohydrates that come from sugar, starch and fiber content present in it. A medium-sized banana contains about 14 gms of sugar. This amount of sugar is less if compared to packaged foods such as digestive cookies which are preferred by people losing weight.
While choosing a banana for your diet, try to choose a banana that is less ripe and greener. The reason behind this is that fully ripe and yellow bananas have more amount of sugar and can raise your body sugar levels.
Here is our complete nutrition guide for kids and how fruits such as bananas play a key role in it.
The answer to this question is YES. We talked about choosing a banana that is less ripe and greener. Along with ripeness, the other important factor is the size of the banana. The bigger the banana, the higher the carbohydrate content and more will be the sugar content.
According to Nutrition Data, here is the approximate amount of carbohydrates which you can find in the different sizes of bananas as mentioned below in the table:
Size of Banana | Amount of Carbohydrates (approx.) |
6-6.9 inches long – Small banana | 23 grams |
7 – 7.9 inches long – Medium banana | 27 grams |
Thus, the size and ripeness of bananas matter a lot especially when you are on your weight loss journey. When choosing the size of a banana, prefer a medium-size banana that is less ripe and greener.
Glycemic load index is the term that is being used these days and is associated with the glucose levels of your body. Glycemic load index is calculated by multiplying the glycemic index of food with carbohydrate content per portion in grams and then dividing it by 100.
The score of glycemic load index is interpreted as < 55: Low, 56-69: Medium and > 70: High.
A moderate banana has a glycemic index of 55. The ripeness of the banana affects the glycemic index. More ripe bananas, high glycemic index, a greater glycemic load which means that higher sugar levels.
Even if you are choosing a medium-sized banana and it is fully ripe, it will provide you with a high glycemic index which will increase your sugar levels. Thus, both the factors ripeness and size of the banana go hand in hand.
Bananas contain starch and the type of starch that is present in it is resistant starch. The resistant starch is long chains of starch (glucose) that are resistant to digestion. Now, you might think that if this type of starch is resistant to digestion, how it can be beneficial for our body.
Resistant starches act like soluble fiber in the body and contain various potential health benefits which include weight loss and reduction in blood sugar levels. They also help to slow down the absorption of sugar from foods which have two advantages. One, it helps you feel full and second it helps to keep the blood sugar level stable.
Surprisingly Yes! The important point is that it should be consumed in moderate amounts. Banana comprises sugar and carbohydrates. However, it has a low glycemic index and is rich in fibre and thus can be consumed by diabetics.
If you are a diabetic and worried that the sugar content might increase your levels of blood glucose. So, you need to stop worrying as sugar present in bananas gets absorbed in the body and does not increase blood glucose levels. Thus, you don’t see a spike in insulin in your body after having a banana.
If you are suffering from medical conditions like PCOD or thyroid, don’t hesitate to include bananas in your diet. As bananas are rich sources of potassium which helps in regulating blood pressure and it contains B vitamins which help in maintaining sugar levels. Thus, women suffering from PCOD are advised to have a moderate size of bananas.
Bananas can help in improving thyroid patients condition as they contain neurotransmitters that help in healing from neurological problems. Banana contains anti-inflammatory properties which help in protection from not only thyroid but also from other viruses such as EBV.
Check out our complete guide on PCOD – its symptoms, types and how to fix it.
No! Bananas are an excellent source of potassium. They prevent retention of water by maintaining sodium levels in the body and thus reduce salt-induced bloating. Bananas are high in fiber which thus helps relieve and prevent constipation.
Here comes the most important part when people are sceptical about the fact Is Banana Good for Weight Loss or not. Let’s learn how to include it in our diet.
Here are some of our favourite recipes –
Next time when you want to choose a banana for your weight loss diet, make sure you choose the banana size as per your diet requirement. It should not be overripe.
So, by now we know the answer to Is Banana Good for Weight Loss or not. Thus, remember that bananas do not make you fat. It is not high in calories but is high in fiber. Moreover, Bananas do not contain a high amount of sugar and have a low to moderate glycemic index. It contains resistant starch and fibers which help you feel full. Also, a banana can be combined with various foods and delicious desserts can be prepared with it.
References:
Kulcha, a mildly leavened flatbread variety, is an invention of…
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