Bread Loaf Recipe: Chocolate Strawberry Loaf Without Egg

Japleen Kaur

Recipe by Japleen Kaur

bread loaf recipe

Cooking Time

45 minutes

Total Time

1 hour

  • Milk - 1/2 cup
  • Almonds (chopped) - 1 Tbsp
  • Baking powder - 1 tsp
  • Extra virgin olive oil - 2 tsp
  • Whole wheat flour - 3/4 cup
  • Baking soda - 1/4 tsp
  • Vanilla extract - 1/2 tsp
  • Cocoa powder - 1 Tbsp
  • Strawberries (chopped) - 1/2 cup
  • Yogurt/curd - 1/4 cup
  • This bread loaf recipe is enriched with antioxidants and provides the rush of endorphins – the feel good hormones. A perfect piece to take care of your magnesium deficiency with the goodness of calcium. It is loaded with the richness of chocolate and strawberries and is the go to remedy for your sweet cravings. This hearty bread loaf recipe will delight your Valentine. Moreover, it can be served at tea parties or packed in a kid’s snack box.

    How to Make Bread Loaf

    • Preheat the oven to 250 degrees.
    • In a large mixing bowl add yogurt. Beat it with a hand blender for half a minute. Add vanilla essence and low-fat milk. Whisk for 2-3 minutes.
    • Add olive oil. Continue whisking till smooth.
    • In another mixing bowl sieve wheat flour, baking powder, and baking soda. Add the dry mixture to the wet mixture and fold in gently.
    • Divide batter into two equal portions and transfer to separate bowls.
    • Then, add cocoa powder to one portion of the batter and mix well.
    • Adjust the consistency of the batter with milk if needed. Should be slightly thicker than cake batter.
    • Then, add strawberries to the other portion and mix well.
    • Add chopped almonds to both the mixtures and mix well.
    • Take a loaf pan and grease with oil and dust with flour.
    • Pour strawberry batter mixture first and then pour in chocolate batter on top. Using a toothpick, make swirls in the batter.
    • Bake for 30 minutes or till cake is done. To check , insert a knife and should come out clean.
    • Then, remove the pan from the oven and transfer it to a cooling rack.
    • Allow cooling completely before cutting slices.

    Health Benefits

    • Strawberries are quite high in dietary fiber.
    • Also, strawberries appear to reduce the risk of heart disease, diabetes, and cardiovascular disease.
    • Strawberries have a high amount of antioxidants and an incredible amount of vitamin C which prevents heart attack and also a great immunity booster.
    • Strawberries are a great source of simple carbohydrates and provide energy quickly.

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    All recipes from Fitelo kitchen are devised to suit specific needs. In either case, what may suit one condition may not be applicable to the other. Hence always consult your nutritionist or dietitian before adding these recipes to your diet.
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