Hung Curd Sandwich Recipe

Firstly, to prepare hung curd, in a muslin cloth place 2 cups curd and tie it tightly.  Keep it overnight or refrigerate it for 2 hours or till the curd drops off all water and turns thick and creamy. Then, cut the red, yellow and green bell peppers finely with carrots and iceberg lettuce. Shift … Continue reading Hung Curd Sandwich Recipe