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How To Make Easy And Instant Indian Spinach Rice?

Himani Bhandari

Himani Bhandari
Aug 2023

2 min read
Indian Spinach Rice

Cooking Time

35 minutes

Total Time

55 minutes

Ingredients
  • 2 cups fresh spinach leaves
  • 1 cup brown basmati rice
  • 1 medium onion, finely chopped
  • 1 medium tomato, chopped
  • 2-3 cloves of garlic, minced
  • 1-inch piece of ginger, grated
  • 1 green chilli, finely chopped
  • 1 teaspoon of cumin seeds
  • 1 teaspoon of coriander powder
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon garam masala
  • 1/2 teaspoon red chilli powder (adjust to taste)
  • Salt to taste
  • 2 tablespoons of olive oil
  • Fresh lemon wedges for garnishing
  • Fresh cilantro leaves for garnishing
  • Do you get tired of eating plain rice? Make Indian spinach rice to give it a fresh twist! This delicious wonder mixes rice with the lively vitality of fresh spinach, producing a symphony of tastes that dance in your mouth.

    With each tasty spoonful, you’re not simply tasting a meal; you’re adopting a new ritual that tantalizes your taste senses while also nourishing your body. Indian spinach rice is come to change the way you eat, one delectable bite at a time.

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    How To Make Indian Spinach Rice Recipe?

    Here are the easy instructions to make the amazing and healthy recipe of Indian spinach rice at home.

    1. Firstly, we will start by soaking brown basmati rice and set aside for 15 to 20 minutes.
    2. Second, we’ll do the blanching procedure, adding spinach leaves to a saucepan of boiling water for 1-2 minutes until they soften. Once finished, pour the hot water into cold water to preserve the color before draining and setting the water away.
    3. Now place 2 tablespoons of olive oil in a large pan and heat it over medium heat. Add the cumin seeds at this point and watch them splutter.
    4. Now add the chopped onion and sauté until translucent. Sauté the grated ginger, chopped green chilli, and minced garlic for a further two to three minutes, or until fragrant.
    5. The tomatoes and cook until they soften. Add the blanched spinach and thoroughly combine.
    6. Add the garam masala, red chilli powder, turmeric powder, and coriander powder. Add each spice one at a time.
    7. Finally, add the cooked brown basmati rice and gently fold it and make sure it is well covered with the spinach and spice mixture.
    8. Depending on your taste add the salt.
    9. Now cover the skillet and simmer the spinach and rice for 5-7 minutes on low heat. Once the rice is ready, turn off the heat.

    Tips:

    • Garnish with lemon wedges and chopped cilantro leaves.
    • Serve the Healthy Indian Spinach Rice as a nutritious and flavorful main dish or alongside a side of yogurt or a salad for a complete and balanced meal.

    Benefits Of Indian Spinach Rice 

    Read the amazing benefits you can get from this Indian spinach rice, and makes it a healthy lunch idea.

    1. This dish, which combines the health of spinach, brown basmati rice, and flavorful spices, is nutrient-rich and delicious. Essential vitamins, minerals, and antioxidants are provided by these components, which improve general health.
    2. This recipe encourages a balanced gut microbiota, supports good digestion, and prevents constipation thanks to the high fiber content of brown basmati rice and spinach
    3. Through the provision of heart-healthy fats, the reduction of cholesterol levels, and support for cardiovascular health, the use of olive oil and healthful components aids in the promotion of heart health.
    4. By boosting fullness, lowering cravings, and consuming fewer calories overall, the combination of spinach and fiber-rich brown rice can help with weight management.
    5. Spices with anti-inflammatory and antioxidant characteristics, such as turmeric, ginger, and garlic, are included in dishes to enhance immune system function and reduce inflammation and oxidative stress.
    6. It is simpler to stick to a healthy eating plan and less tempting to make bad choices when you make this dish since it provides a filling and delectable supper option that is both nutritional and delicious.

    Nutritional Value

    Here is the approximate nutritional value we get from the Indian spinach rice ingredients. The values may vary depending on the ingredients and quantity you are choosing.

    NutrientsValues (1 Bowl)
    Calories200-250 Kcal
    Fat6-8 g
    Protein6-8 g
    Carbohydrates30-35 g
    Fiber7-8 g

    Let’s Dig In Some Other Recipe!

    Try out some other yummy recipes which you can make using rice. These recipes are not only delicious, and easy but also healthy and can help you with fat loss diet plan. Bizzare isn’t it?

    Fun Fact

    Do you still think during the weight loss journey you have to let go of your mummy ke hath ke yummy rajma chawal…. Expert says that you can still eat your favorite rajma chawal and still can lose weight. To know more click here.

    Transformation Story

    Age is just a number, humne suna tha, and Harjot Ji ne kar dikhaya. Read the full transformation story of Harjot Ji, who underwent a tremendous transformation at the age of 51.

    Frequently Asked Questions

    Is Indian Spinach Rice Recipe Healthy For Weight Loss?

    Yes, the Indian Spinach Rice meal is a good choice for shedding weight. It has nutrient-rich ingredients, a high fiber content, and features portion sizes that are managed, all of which assist to increase satiety, enhance digestion, and reduce calorie consumption.

    Is Spinach Rice A Healthy Option?

    Yes, because it combines the nutritional advantages of rice and spinach, spinach rice is a healthy option. While rice is a source of energy, spinach is rich in vitamins and minerals. Just make sure to eat in moderation and use whole-grain rice to add more fiber.

    Can I Use Frozen Spinach For This Recipe?

    Yes, frozen spinach is a practical substitute for fresh. Before using the spinach in the recipe, make sure to defrost and drain it. However, spinach that is still fresh keeps more of its original flavor and texture.

    How Do I Prevent Rice From Becoming Mushy In Spinach Rice?

    Make sure you use the proper rice-to-water ratio and refrain from overcooking to prevent mushy rice. To retain the appropriate texture, it is best to boil the rice separately before combining it with the spinach combination.

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    Contact Us Today

    If you are looking for recipes that taste delicious and healthy then the right place. So connect with us in making the world a healthier place, starting with you. We are always here for you so contact us our experts are here to help you with diets, health problems, and weight issues, your name will sort it.

    Disclaimer

    This blog post was written to help you make healthy and better food choices altogether. So, be aware and take care. The important thing to consider is your own health before starting a diet that is restrictive. Always seek advice from a doctor/dietitian before starting if you have any concerns.

    Eat Healthy, Live Healthy as well as Enjoy a long happy life

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