Low Carb Bread Recipe

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zero carb bread

How to make it

The Low Carb Bread recipe is made up of almond flour. Almond flour is much lower in carbohydrates than refined wheat flour. So, this healthy recipe is equally delicious and definitely worth a try!

zero carb bread
  • Firstly in a bowl, take 3 tbsp almond flour, 2tsp butter, 1 egg, 1/4 tsp baking powder and a pinch of salt.
  • Whisk the batter.
  • Then, microwave for 90 seconds.
  • Enjoy the freshly-prepared low carb bread!

HEALTH BENEFITS OF ZERO CARB BREAD

  • Almond flour is a rich source of Vitamin E. This vitamin acts as antioxidant in the body
  • Vitamin E is also helpful in treating heart-related problems
  • Almond flour also contains Magnesium. Magnesium is good for diabetics because it lowers down insulin resistance in the body.
  • Zero Carb Bread has low glycemic index. Thus, energy is not immediately used up as fuel in the body.
  • This recipe is perfect for people suffering from Celiac Disease. This is because almond-flour is gluten-free.
  • Low carb bread has less antinutrient factors than wheat flour, that restrict the absorption of nutrients .

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DISCLAIMER

Please make sure to consume the Low Carb Bread recipe under the guidance of a dietitian/nutritionist. If consumed in more amounts, it can be fattening because of the amount of fat that comes from almonds.

Ingredients

Savi Sharma

Savi Sharma

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