Potato and Corn Stuffed Roll recipe

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Potato and Corn Stuffed Roll recipe

How to make it

This Potato and Corn Stuffed Roll recipe is hot and crispy and is the ideal snack. Delight your family’s evenings with this desi snack.

Potato and Corn Stuffed Roll recipe
  • Mix potato, corn turmeric powder, chili powder, salt, dried mango powder, coriander leaves, pepper, and onion in a bowl.
  • Soak bread slices in it and then squeeze well.
  • Then, put a portion of potato mixture in the center, bring the ends together, press to seal and shape into oval bread rolls.
  • Air fry the bread roll for a healthier option rather than deep-frying it in oil or shallow fry on Tawa.
  • Serve hot and enjoy with fitelo style homemade tomato garlic dip.

Health benefits

  • Potatoes are rich in vitamins and minerals.
  • Also, are a good source of antioxidants, which may reduce the risk of chronic diseases like heart disease, diabetes, and certain cancers.
  • Potatoes contain resistant starch, which may help reduce insulin resistance and can also help improve blood sugar control.
  • Resistant starch in potatoes is also a source of nutrition for beneficial gut bacteria.
  • Moreover, potatoes do not make you fat if eaten in the right manner. So learn about its hack and relish it guilt-free.
  • Potatoes are naturally gluten-free and an excellent food choice for people with celiac disease or non-celiac gluten sensitivity.

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Fun-fact

We have often heard from you all and our clients that they fear eating potatoes due to the fear of increasing kilos because of the so-called unhealthy carbs. But, do potatoes make you fat? Thus, to know the answer, watch this video till the end and spread the knowledge everywhere 😉

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Disclaimer

Please make sure to take Potato and Corn Stuffed Roll recipe under the guidance of a dietitian/nutritionist.

Ingredients

Ishani Sharma

Ishani Sharma

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