
White sauce pasta is every household favorite. The creamy, rich,…
15 minutes
25 minutes
Roasted corn is one of the simplest yet yummiest recipes. You can enjoy it as a snack alone or with a steaming hot cup of chai. This heavenly snack will give your heart a flutter and tummy, some good microbes.
If you are using frozen corn instead of bhutta, you can roast the corn in an oven (preheated at 200ºC).
1 roasted corn cob prepared by Fitelo’s in-house recipe contains just 200 calories for a large ear of corn (143 g) and just 100 calories if it is small corn! The calories in roasted corn are much less than the calories in sweet corn.
Here is another lip-smacking recipe that you will surely relish. The moong dal toast might be your next favourite breakfast! So, add it to your recipe book now.
In this healthy sweet corn recipe, we have used olive oil as a seasoning base. What other oil could be used as a replacement? Which oil is the best for daily cooking? Numerous questions like these might be flooding your mind. Just check this post out and you will know what your next cooking oil choice is.
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Disclaimer
All recipes from Fitelo’s kitchen are devised to suit specific needs. And what may suit one condition may not be applicable to the other. Hence always consult your nutritionist or dietitian before adding any of these recipes to your diet.
White sauce pasta is every household favorite. The creamy, rich,…
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