10 Indian Foods High In Carbohydrates With Incredible Health Benefits!

Aishwarya Aneesh

Aishwarya Aneesh
Dec 2022

2 min read
Foods High In Carbohydrates

Table of content

Do you know that our body’s primary and most easily accessible energy sources are the foods high in Carbohydrates? Yes, they are essential to a balanced diet for children and adults.

But, over the years, carbohydrates rich foods have earned a bad reputation. We regularly connect them to diseases, including type 2 diabetes, weight gain, and various other problems. 

So, this macronutrient is most misunderstood. What if we tell you there is nothing to worry about as long as you choose your carbs wisely and consume them in moderation? In this blog, we will explore the top 10 Indian carbohydrate heavy foods that are incredibly healthy. So let’s start!

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Introduction To Foods High In Carbohydrates

Carbohydrates, also known as carbs, are one of the essential macronutrients that our body needs for energy. Carbs, along with protein and fats, give the body the energy it needs to function correctly each day.

Carbohydrates in the foods we consume are converted to Glucose by your body, which is the primary fuel for your body’s cells, tissues, and organs, often known as blood sugar. The liver and muscles can store Glucose for later use or consume it immediately.

Understanding foods high in carbohydrates is essential for maintaining a balanced diet, but people with diabetes sugar level 280 or above should exercise caution when including high-carb foods in their meals.

Carbs are found in various foods and can be categorized into different types based on their chemical structure. Read on to learn about the different types of carbohydrates rich foods.

What Are The Different Types Of Carbohydrates?

When we talk about foods high in carbohydrates, the categories are sugar, starch, and fiber. Additionally, words such as whole grains, processed grains, enhanced grains, complex carbohydrates, naturally occurring sugar, added sugar, low-calorie sweeteners, sugar alcohols, and reduced-calorie sweeteners will be used.

It makes sense why it might be tough to determine what sort and how many carbohydrates to eat. The word “total carbohydrate” on the nutrition label refers to all three forms of carbs. Further, if you are counting carbohydrates, this is the number to focus on.

So, let’s get to know the types of carbs in detail:


Simple carbohydrates, or sugars, are quickly digested and provide a rapid energy source. They are present in foods like fruits, honey, and table sugar.

  • They are present naturally in foods such as milk or fruit.
  • Further, It goes by many names: Table sugar, brown sugar, molasses, honey, beet sugar, sugar cane, powdered sugar, raw sugar, turbinado, maple syrup, corn syrup, agave nectar, and sugar cane syrup are a few examples of familiar names.

The sugars mentioned on labels can be identified since their chemical names end in “-ose.” For instance, table sugar may be referred to by its chemical name, sucrose, Fructose, the sugar found in fruit, and lactose, the sugar found in milk. For a healthy life, try to follow a no-sugar diet or opt forhealthy alternatives to refined sugar.


Foods rich in starch are complex carbohydrates with longer chains of sugar molecules and take longer to digest. This slow digestion process provides a sustained release of energy over time.

  • Peas, corn, lima beans, and other starchy veggies are examples of carbohydrate heavy foods.
  • Dried legumes, including split peas, black-eyed peas, kidney beans, and pinto bean
  • Grains include rice, barley, wheat, and oats.

The grain category can be further divided into whole grain and refined grain. Bran, germ, and endosperm are the three constituent elements of a grain.

  • Bran is the grain’s hard outer shell containing most B vitamins, minerals, and fiber.
  • Germ is the next layer rich in nutrients, including vitamin E and vital fatty acids.
  • Endosperm is the soft material in the grain’s core containing the starch. Whole grain refers to a food that contains the complete grain kernel.

Thus, when you consume whole grain foods, you receive all the nutrients that these great carb foods offer since they contain bran, germ, and endosperm. You miss out on several vitamins and minerals when consuming refined grain products, including the endosperm or starchy portion. Whole grains are significantly more nutrient-dense than refined grains since they have the entire grain.


It is a type of complex carbohydrate as well. The body cannot break down most fibers, so consuming a high-fiber diet can help you feel full and reduce your tendency to overeat. They are undigested carbohydrates. They might aid in avoiding digestive or gastrointestinal issues, such as constipation.

There is no fiber in animal goods like milk, eggs, meat, poultry, or fish since yarn only originates from plant foods. Adults should attempt to consume 25 to 30 grams of fiber daily for excellent health.

Among the best sources of dietary fiber are:

  • Legumes and beans include lentils, white beans, chickpeas (garbanzos), pinto beans, kidney beans, and black beans.
  • High carb fruits, especially those with edible skin like apples, grapes, cherries, figs, etc., are great carb foods.
  • High carb vegetables like potatoes, corn, peas, butter squash, beets, carrots, etc. are healthy high-carb foods.
  • Nuts and whole grain products, including whole wheat pasta, are the best sources of dietary fiber. Food, not a supplement, is the most excellent way to acquire fiber.

So, by understanding the different types of carbohydrate-rich rich foods, we can make informed decisions about what we eat to ensure a well-rounded balanced diet supporting our overall health and well-being.

Carbohydrates Rich Foods: Healthy Carbs Vs. Bad Carbs

When it comes to foods high in carbohydrates, there is often a lot of confusion about what types are healthy and what are considered bad. Let’s break it down and understand the difference between healthy carbs and bad carbs.

We know there are two types of carbs in our foods. So simple carbs are bad, and complex carbs are good and healthy. Let’s discuss this in more detail in the next section.

What Are The Foods High In Bad Carbohydrates?

Simple carbohydrate-rich food items are bad carbs and are not a healthy option as they lack a lot of essential elements. Further, they are quickly absorbed, which results in rapid digestion, which causes blood sugar to spike and makes you feel hungry faster. Therefore, short-lived fullness leads to overeating, weight gain, and illnesses like diabetes and high blood pressure.

Examples of foods high in carbohydrates to avoid are:

  • Table Sugar (Sucrose), or white sugar, is often used as a sweetener in various foods and beverages.
  • Candy and Sweets: Candy bars, gummies, hard candies, and other sweet treats.
  • Soda and Sugary Drinks: Regular soda, fruit juices, and energy drinks are rich in added sugars.
  • Pastries and Baked Goods like cakes, cookies, muffins, and other baked goods.
  • White Bread: Highly processed white bread is made from refined wheat flour and is quickly broken down into simple sugars in the body. Instead, try brown bread for weight loss and good health.
  • Breakfast Cereals, especially those marketed to children, are high in added sugars.
  • Honey is natural but is still a source of simple sugars.
  • Maple Syrup: Often used as a sweet topping for pancakes and waffles, maple syrup is another source of simple carbs.
  • Jams and Jellies: These spreads are typically high in added sugars.
  • Ice Cream: Most commercial ice creams contain added sugars.
  • Dried Fruits like raisins, apricots, cranberries, etc., can be high in natural sugars.
  • Yogurts with Added Sugars can be loaded with added sugars. Opt for plain or low-sugar options.

So, this is the list of high carb foods to avoid, and you can include whole foods like fruits for a healthier source of simple carbs. Additionally, complex carbohydrates rich food items like whole grains, legumes, and vegetables are a better choice for sustained energy and overall health.

What Are The Foods High In Good Carbohydrates?

Did you know that there are plenty of healthy carb-rich foods that offer incredible health benefits? Complex carb-rich foods are not only packed with essential nutrients but also help in maintaining a balanced diet. Moreover, these great carb foods include layers of fiber and bran, two nutrients that slow down digestion. Additionally, slower digestion results in a gradual release of Glucose, reducing blood sugar spikes.

Likewise, they offer vitamins, minerals, fiber, and a variety of significant phytonutrients, all of which help to support excellent health.

Choosing healthy sources of carbohydrates is crucial for maintaining good overall health. Whole wheat bread instead of white bread can provide more fiber; brown rice for weight loss rather than white rice can offer more nutrients; fresh fruits give you natural sugars and vitamins; beans can be an excellent source of protein and complex carbohydrates.

By opting for healthier carb options over the bad ones on a regular basis, you’ll feel more energized throughout your day while providing your body with the necessary nutrients for optimal health!

Now, you must know about the best food sources for healthy carbs. So, let’s discuss about them!

10 Indian Foods Rich In Complex Carbs

Consuming nutritious complex carbohydrate-rich foods into your healthy food chart will satisfy your cravings and keep your body fueled with the right kind of energy it needs! So don’t shy away from carbs – just choose wisely! So, what foods are highest in carbohydrates? Below is high carbohydrate food list that is healthy:

foods high in carbohydrates

1. Oats

Oats are a nutritious whole grain that contains carbohydrates, primarily in the form of complex carbohydrates. The soluble fiber known as beta-glucan is also a component of the oats’ carbohydrates.

The insulin is enhanced by beta-glucan, which is connected to insulin levels. Insulin content helps decrease blood sugar levels. Certainly, it is recommended for type 2 diabetics to consume foods containing beta-glucan. Also, please read our blog to know the best low-carb diet for diabetics.

Note: One cup (approximately 156 grams) of cooked old-fashioned rolled oats typically contains around 27 grams of carbohydrates, whereas one cup of dry oats contains about 103 grams.

2. Brown Rice

Brown rice is slowly absorbed and gives the body long-lasting energy. Additionally, brown rice has a relatively low glycemic index. Plant lignans, which help prevent heart disease, are abundant in brown rice.

It also contains a lot of magnesium. Like selenium, another mineral abundant in brown rice, this mineral promotes heart health. Hence, brown rice helps lower cholesterol and the chance of developing diabetes.

Note: There are about 45-50 grams of carbohydrates per 1 cup (195-200 grams) of cooked brown rice.

3. Quinoa

Quinoa, which is regarded as a whole grain, is high in iron, protein, and fiber. In comparison to other grains, quinoa contains the most proteins. Protein creates new cells and aids in cell healing. Additionally, it might be a fantastic substitute for diabetic patients.

The antioxidants in quinoa help slow down aging and prevent cell damage. Your favorite smoothie’s protein level may be significantly increased by blending quinoa into it. Also, it has a lot of fiber, vitamin B, and complex carbs. You will stay fuller longer if you eat quinoa chilla for breakfast without feeling bloated.

Note: There are about 39-40 grams of carbohydrates per 1 cup (185-200 grams) of cooked quinoa.

4. Bananas

Banana is super-energetic and one of the food items rich in carbohydrates primarily in the form of natural sugars and fiber. The nutrients potassium and carbohydrates are abundant in bananas. Further, it contains Glucose, which provides instant energy, and potassium, which helps the body retain less water. Bananas have a low glycemic index. As a result, your body receives a steady supply of carbohydrates, enabling you to stay active for longer.

Having one before working out can increase your time at the gym and provide a steady energy flow. Pectin and resistant starch, two types of fiber found in bananas, help digestion. And indeed, this potassium-rich fruit is excellent for the heart.

Note: One medium banana contains about 27 grams of carbohydrates.

5. Beetroot

In addition to high potassium, calcium, folate, and vitamin A, beets also have a comparatively high carbohydrate content. They also provide naturally occurring inorganic nitrates, which may aid heart protection.

Beetroot benefits include enhancing the brain’s cognitive processes. Beets have a high amount of water yet contain few calories. It has a considerable quantity of fiber and protein. Hence, it reduces hunger and promotes weight loss.

Note: 1 cup of beetroot contains about 13 -16 grams of carbs.

6. Sweet Potato

With their naturally sweet flavor and soft texture, sweet potatoes offer a healthy dose of complex carbohydrates, fiber, and essential vitamins. Sweet potatoes assist diabetic patients in maintaining stable blood sugar levels by gradually releasing sugar into the system.

The high fiber content in it enhances gut and digestive health. Moreover, it aids in the prevention of constipation in all age groups. Sweet potatoes are a high-carb dish that helps you lose weight. 

Note: 100 grams of cooked sweet potato contains about 20 – 22 grams of carbohydrates.

7. Chickpeas

Apart from being high in complex carbohydrates, minerals like manganese and folate are abundant in chickpeas. Folate facilitates communication between brain cells, and manganese promotes bone growth and wound healing. They include fiber, which curbs hunger and delays digestion.

Additionally, it contributes to a feeling of fullness and helps control blood sugar levels as it has a low glycemic index, which causes a slow rise in blood sugar levels. You can eat roasted chickpeas anytime as a yummy weight-loss snack!

Note: There are 61 grams of carbohydrates in 1 cup of chickpea. 

8. Kidney beans

Red kidney beans have a high carbohydrate content belonging to the legume family. Iron, potassium, and protein are also present in kidney beans. The digestive process of kidney beans takes longer and gradually raises blood sugar levels.

Similarly, the beans’ prebiotics go to the colon and get fermented to create healthy bacteria. Hence, fermentation decreases the risk of colon cancer.

Note: Kidney beans include about 21 grams of carbs per cup.

9. Apples

Apple is one of the food items rich in carbohydrates along with other nutritional fiber. In addition, they are rich in antioxidant flavonoids, which strengthen your immune system and aid in weight loss. Apples are incredibly high in antioxidants and healthy fiber and can improve health.

Consuming apple fruit helps your brain function better and can guard against dangerous conditions like dementia and stroke. Moreover, apples should be included in a breast cancer diet plan as they are very helpful in fighting off this disease.

Note: A medium-sized apple contains about 25 – 28 grams of carbohydrates.

10. Lentils

Dal or lentils are rich in protein and high in carbohydrates. These legumes include moong dal, masoor dal, and chana dal, making them perfect for adding nutrition and taste to your meals.

Lentils have more fiber, which helps to promote heart health. Furthermore, it brings down cholesterol levels. This fiber content also raises a person’s fullness level and aids in a weight-loss diet plan. It facilitates easier blood sugar management.

Note: About 39 grams of carbohydrates are in one cup of boiled lentils.

Apart from the above high carbohydrate food list, corn, ragi, chapati, barley, oranges, berries, etc., are other foods high in carbohydrates that are healthy to eat. These Indian foods high in carbohydrates offer sustenance and a burst of energy in your daily life.

What Are The Benefits Of Eating Foods High In Carbohydrates?

Carbohydrates rich foods are often avoided and get a bad reputation in the dieting world. However, consuming foods high in carbohydrates can actually provide numerous health benefits. They are:

Energy Boost: When we consume carbs, they break down into glucose, which fuels our cells and provides us with the energy needed for daily activities.

Enhanced Athletic Performance: Athletes rely on carbohydrates to fuel their intense workouts and improve performance. Complex carbs like whole grains provide sustained energy, allowing athletes to train longer and recover faster.

Improved Brain Function: Our brains require a constant supply of glucose to function optimally. Foods rich in carbohydrates are brain-boosting foods that help maintain concentration and memory retention.

Fiber Intake: Many carbohydrate-rich foods contain dietary fiber that aids digestion, prevents constipation, lowers cholesterol levels, and promotes overall gut health.

Nutrient-Rich Options: Fruits, vegetables, legumes, and whole grains are all high-carb choices packed with essential vitamins, minerals, and antioxidants necessary for maintaining good health.

Stabilized Blood Sugar Levels: Studies suggest that complex carbohydrates promote stable blood sugar levels when consumed as a balanced meal or snack.

Satiety And Weight Management: Including healthy carb options, such as fruits, whole grains, vegetables, and foods rich in starch, can keep you feeling fuller for longer periods. These healthy carbs for weight loss prevent overeating or frequent snacking due to hunger pangs.

Mood Enhancement: Eating carbohydrate-rich foods triggers the release of serotonin, a neurotransmitter for boosting mood. As a result, you may experience increased feelings of happiness, contentment, and reduced anxiety.

Improved Heart Health: Studies suggest a diet rich in carbs can lower bad cholesterol levels and reduce the risk of heart disease, stroke, and other chronic illnesses.

So, next time you reach for that bagel or candy bar, consider choosing a healthier alternative that will fuel your body much better!

Conclusion: Foods High In Carbohydrates

For a healthy diet and lasting energy, carbohydrates are necessary. Your body will benefit most from this macronutrient if you choose unprocessed carbs more frequently than refined ones. Contrary to popular belief, however, complex carbohydrates and dietary fiber provide several health advantages when regularly consumed in place of refined carbohydrates and drinks with added sugar.

Overconsumption of carbohydrates is linked to weight gain and a higher risk of developing chronic illnesses, including diabetes and heart disease. If you are suffering from such health issues, you can connect with our Fitelo experts for a customized low-carb diet plan and more guidance on dietary needs.

So explore the diverse range of Indian cuisine and include these delicious carbohydrate-rich foods in your meals for sustained energy levels and overall well-being!

Shivani’s Remarkable Weight Loss Journey: Sheds 7.4 Kgs In Just One Month!

As a devoted homemaker from Kangra, Shivani juggled numerous responsibilities, putting her family’s needs before hers. However, driven by a desire to prioritize her health and well-being, Shivani begins a transformative journey with the help of Fitelo’s customized diet plan. In just 30 days, she shed an impressive 7.4 kg, proving that even amidst a busy household, incredible achievements become a reality when you start loving yourself more! Read below her awe-inspiring weight loss journey:

Fun Fact

Eating Refined Carbs Is A Cause Of Low Energy!

Are you always tired? Check if you are consuming too many refined carbs! Refined carbs or simple carbohydrates are a quick source of energy. But indulging in a carbohydrate-superior diet will tire you as the quick energy will drain out in no time. So stay away from bad carbs and opt for complex carbohydrate-rich foods that are healthy for you!

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Frequently Asked Questions

How Many Carbohydrates Are Recommended In Your Daily Diet?

The recommended daily carbohydrate intake varies based on individual factors but typically ranges from 45% to 65% of total daily calories. A 2,000-calorie diet translates to about 225 to 325 grams of carbohydrates daily. Choose complex carbs from whole grains, fruits, and vegetables for a balanced diet.

What Foods High In Carbohydrates Are Good For Diabetics?

People with diabetes should choose whole grains like brown rice, quinoa, and legumes such as beans and lentils, which are high in fiber and have a slower effect on blood glucose. Consuming non-starchy vegetables and portion control also helps manage blood sugar effectively.

What Happens If You Don’t Include Foods High In Carbohydrates In Your Diet?

Carbohydrates are a primary source of energy for the body, and not consuming enough can lead to fatigue, weakness, and reduced physical and mental performance. Additionally, depriving your body of carbs may result in nutrient imbalances and limited fiber intake, affecting digestion and overall health.

What Foods Are Highest In Carbohydrates That Are Healthy For Us?

Healthy sources of carbohydrates include whole grains like brown rice, quinoa, and oats; legumes such as beans and lentils; fruits like berries, apples, and oranges; and non-starchy vegetables like broccoli, spinach, and peppers. These foods are high in fiber, vitamins, minerals, and antioxidants.

What Are The Benefits Of Consuming Healthy Foods High In Carbohydrates?

Consuming healthy foods high in carbohydrates provides a steady energy source, enhances cognitive function, and supports physical performance. High-fiber carbohydrates help maintain digestive health and regulate blood sugar levels, reducing the risk of chronic diseases like diabetes and heart disease.

What Are The High Carb Foods To Avoid?

Foods high in carbohydrates to avoid include sugary snacks and sweets like candies and pastries, sugary beverages such as soda and fruit juices, and refined grains like white bread and white rice. These foods can lead to rapid blood sugar spikes and provide little nutritional value.

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This blog post was written to help you make healthy and better food choices. So, be aware and take care. The vital thing to consider is your health before starting a restrictive diet. Therefore, always seek advice from a doctor/dietitian before starting if you have any concerns.
Eat Healthy, Live Healthy. Enjoy a long, happy life.

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