8 min read

Updated On Jan 2025
Digestive healthHealthWeight Loss
Updated On Jan 2025

Lose Weight Without Giving Up Cheese: The Surprising Benefits

Table of content

Cheese For Weight Loss

Written By

×
Author Profile
Tanusha Kumari

Tanusha is pursuing her graduation in psychology from IGNOU and has a diploma in hotel management specializing in culinary arts from NIPS, Ranchi.

View Profile

Reviewed By

×
Ravneet kaur

Working here in Fitelo from 3.5 years in the weight management team.

View Profile

Table of content

Cheese for weight loss is the villain in every diet story… but is it really? Creamy pasta and cheesy pizzas have always been projected as the enemy of healthy eating. 

A study published in Dairy Science and Technology found that moderate cheese consumption can be part of a balanced diet without contributing to weight gain.

Here’s the big question: does cheese really deserve its bad reputation? Before you write it off completely, let’s explore its nutritional content, health benefits, and effects on your weight loss journey. 

CTA ImageCTA Image

Nutritional Value of Cheese

Let’s talk about cheese! Cheese is a yummy food made from milk, salt, beneficial microbes, and something called rennet. People have been making cheese for more than 4,000 years, but we’re not exactly sure where it started.

  1. Cheese and Protein Content

Cheese is a great source of high-quality protein, which is crucial for building and repairing muscles. Protein also helps with satiety, keeping you feeling full for longer and reducing overall calorie intake. 

Adding cheese to meals in moderation, can contribute to weight loss by preventing overeating and supporting lean muscle growth.

  1. The Role of Healthy Fats in Weight Loss

Some types of cheese, like mozzarella and cottage cheese, contain healthy fats that can support weight loss. Healthy fats help regulate hormones, improve brain function, and provide sustained energy, all of which contribute to a balanced diet. 

When consumed in moderation, these fats can be beneficial for overall health and weight management.

  1. Cheese’s Calcium and Metabolism Benefits

Calcium, abundant in cheese, plays a significant role in regulating metabolism and promoting fat-burning processes. Studies suggest that calcium helps the body break down fat more effectively, potentially leading to better weight management. 

Incorporating calcium-rich foods like cheese into your diet can support not just your bones but your metabolism as well.

How Does Cheese Help In Weight Loss?

Cheese provides essential proteins, calcium, and healthy fats that support muscle growth, metabolism, and digestive health. Consuming it in moderation can aid weight loss and make healthy eating more enjoyable. Read further about its benefits:

1. Provides Satiety: Cheese is high in protein and fat, which can help keep you feeling full and satisfied for longer periods of time. This can help reduce the overall amount of calories you consume throughout the day.

2. High In Calcium: Cheese is a calcium-rich food, that is important for maintaining strong bones and may also play a role in weight loss. In addition, some studies have suggested that people who consume higher amounts of calcium have a lower body weight and body fat percentage.

3. Promotes Muscle Mass: Cheese is also high in protein, which is essential for building and repairing muscles. Also, maintaining muscle mass is important for weight loss, as it helps to boost metabolism and burn calories.

4. Versatile Ingredient: Cheese for weight loss is super versatile, meaning you can include it in various dishes. This makes it easier to create a variety of meals that are not only good for weight loss but also delicious.

5. Healthy Snack Option: Cheese can be a convenient and satisfying snack. Pair it with whole-grain crackers, fruits, or veggies for a tasty and filling snack that won’t derail your weight loss efforts.

6. Nutrient Combination: In addition to protein and calcium, cheese contains other essential nutrients like phosphorus, zinc, and vitamin B12. These contribute to overall health and well-being.

If you are looking to lose weight, it is important to choose lower-calorie and lower-fat cheese options, such as reduced-fat cheese, cottage cheese, or cheese made from skim milk. You can also pair cheese with other healthy foods, such as fruits, vegetables, and whole grains, to create satisfying and nutritious meals that support weight loss. 

Other Health Benefits Of Cheese

Cheese is a delicious and versatile food that you can use to make a variety of dishes. In addition, It is a good source of many important nutrients. Further, let’s check out some potential health benefits:

Health Benefits Of Cheese
  1. Rich Source of Calcium
    Cheese is a calcium powerhouse, providing a nutrient vital not just for strong bones and teeth but also for muscle function, nerve signaling, and blood clotting.
  2. High in Protein
    Protein is the building block of the body, vital for tissue repair and maintenance. Cheese provides a rich source of protein, supporting muscles, skin, and other essential body functions.
  3. Packed with Vitamins and Minerals
    Cheese offers a variety of vital nutrients. Vitamin A promotes vision and skin health, while vitamin B12 is crucial for nerve function. Minerals like zinc and phosphorus further support immune health and strengthen bones.
  4. Supports Weight Management
    Although cheese is calorie-dense, it can promote feelings of fullness and satisfaction, reducing overeating. This satiety makes it a helpful addition to a weight management plan when consumed in moderation.
  5. Heart Health Benefits
    Studies suggest that moderate cheese consumption may lower the risk of heart disease. The calcium and protein content in cheese can help regulate cholesterol levels and support healthy blood pressure.
  6. Promotes Gut Health
    Certain cheeses contain probiotics—friendly bacteria that support a healthy gut. These beneficial microbes enhance digestion and contribute to overall digestive well-being.

Enjoy Cheese in Moderation
Cheese isn’t just a tasty indulgence—it’s a nutrient-dense addition to your diet. With moderation, you can savor its benefits while supporting your overall health and well-being.

Types Of Cheese

Cheese can vary in texture and flavor, depending on factors such as the type of milk used the processing method, and the aging process. Some cheeses are soft and creamy, while others are hard and crumbly. Some cheeses for weight loss are mild and delicate, while others are sharp and also tangy.

According to IDFA, more than one-third of the milk in the U.S. is used to make cheese. In 2020, the U.S. made a whopping 13.25 billion pounds of cheese, and on average, each American eats about 40 pounds of cheese every year.

There are eight main types of cheese:

  • Blue (like Gorgonzola)
  • Hard (like Parmesan)
  • Pasta filata (like mozzarella)
  • Processed (like American)
  • Semihard (like cheddar)
  • Semisoft (like Havarti)
  • Soft and fresh (like ricotta)
  • Soft and ripened (like brie)

Choosing The Best Cheese For Weight Loss

Opt for lower-fat cheeses like ricotta, mozzarella, and cottage cheese for weight loss. Full-fat options like cheddar and brie can be enjoyed in moderation. The key is portion control and mindful choices to stay within your calorie goals.

Low-Fat and Reduced-Calorie Cheese Options

If you’re looking to cut back on fat and calories while still enjoying the taste of cheese, opt for varieties like ricotta, mozzarella, and cottage cheese. These types are naturally lower in fat and calories, making them ideal for weight loss while satisfying your cheese cravings.

Full-Fat Cheese: Friend or Foe?

Full-fat cheeses like cheddar and brie are not enemies of weight loss. They contain healthy fats that can help keep you feeling full and support a healthy metabolism. The key is moderation. Incorporate these cheeses occasionally as part of a well-balanced diet. Remember, consuming fats in appropriate amounts doesn’t necessarily lead to weight gain.

Mastering Cheese Serving Sizes for Weight Loss

Portion control is crucial when incorporating cheese into a weight-loss diet. A standard serving size is about 1 ounce (28 grams), approximately the size of two dice. Keeping track of your cheese intake helps maintain your calorie goals while allowing you to enjoy your favorite foods as part of a successful weight-loss plan.

Which Cheese Is Good For Weight Loss?

When it comes to weight loss, cheese often gets a bad reputation due to its high calorie and fat content. However, some varieties, when consumed in moderation, can be a healthy addition to a balanced diet. Let’s explore the cheeses that can support your weight loss journey!

1. Cheddar Cheese

Origin & Characteristics:
Cheddar cheese, originating from the English village of Cheddar in the 12th century, is a hard cheese with a smooth texture and a sharp, tangy flavor. Its flavor intensifies as it ages, ranging from a few months to several years.

Usage:
It is versatile and can be used in sandwiches, burgers, macaroni, soups, and more.

Weight Loss Benefit:
When consumed in moderation, cheddar provides essential nutrients and fits well into a balanced diet.

Nutritional Values (Per 100g):

  • Calories: 220
  • Protein: 25.4 g
  • Fats: 33.1 g
  • Carbohydrates: 1.3 g
  • Calcium: 721 mg

2. Mozzarella Cheese

Origin & Characteristics:
Mozzarella originated in Italy and is a soft, white cheese made from cow or buffalo milk. It has a mild, tangy flavor and a stretchy texture due to its high moisture content.

Usage:
Popular in Italian cuisine, it’s great for salads, lasagna, pizzas, and sandwiches.

Weight Loss Benefit:
Its high moisture content makes it a satisfying, lower-calorie option for various dishes.

Nutritional Values (Per 100g):

  • Calories: 180
  • Protein: 28.7 g
  • Fats: 17.0 g
  • Carbohydrates: 2.2 g
  • Calcium: 731 mg

3. Blue Cheese

Origin & Characteristics:
Known for its bold flavor and blue veins, blue cheese varieties like Roquefort, Gorgonzola, and Stilton are made by introducing mold cultures during production.

Usage:
Its crumbly texture and intense flavor make it a favorite in salads, dressings, and cheese boards.

Weight Loss Benefit:
Thanks to its strong flavor, small portions add taste without excessive calorie intake, making it weight-loss-friendly in moderation.

Nutritional Values (Per 100g):

  • Calories: 350
  • Protein: 21.4 g
  • Fats: 28.7 g
  • Carbohydrates: 2.3 g
  • Calcium: 528 mg

4. Feta Cheese

Origin & Characteristics:
Feta is a Greek cheese made from sheep or a mix of sheep and goat milk. Aged in brine, it has a tangy, salty flavor and crumbly texture.

Usage:
It’s a staple in Mediterranean cuisine, often used in Greek salads, stuffed grape leaves, and as a garnish for soups and vegetables.

Weight Loss Benefit:
Lower in fat and calories, feta supports a Mediterranean diet, known for aiding weight control.

Nutritional Values (Per 100g):

  • Calories: 74
  • Protein: 4 g
  • Fats: 6 g
  • Carbohydrates: 1 g
  • Calcium: 250 mg

5. Swiss Cheese

Origin & Characteristics:
Also called Emmental, Swiss cheese hails from Switzerland. Known for its nutty flavor and holey texture, it is made from cow’s milk.

Usage:
Popular in sandwiches, burgers, and quiches, Swiss cheese adds flavor and texture to meals.

Weight Loss Benefit:
Moderate consumption adds protein and flavor to meals without hindering weight loss efforts.

Nutritional Values (Per 100g):

  • Calories: 150
  • Protein: 26.9 g
  • Fats: 30.2 g
  • Carbohydrates: 5.4 g
  • Calcium: 734 mg

6. Ricotta Cheese

Origin & Characteristics:
An Italian cheese made from the whey of other cheeses, ricotta is soft, white, and creamy with a mild sweetness.

Usage:
Ideal for both sweet and savory dishes, it’s commonly used in desserts like cheesecake and pastries, as well as pizzas and pasta.

Weight Loss Benefit:
Relatively low in fat and calories, ricotta is a delicious, healthier option for weight-conscious individuals.

Nutritional Values (Per 100g):

  • Calories: 174
  • Protein: 11 g
  • Fats: 13.1 g
  • Carbohydrates: 3.1 g
  • Calcium: 337 mg

7. Cottage Cheese (Paneer)

Origin & Characteristics:
Cottage cheese, or paneer, is a fresh cheese made by curdling milk with lemon juice or vinegar. It has a mild flavor and crumbly texture.

Usage:
It’s highly versatile and can be used in snacks, recipes, or as a topping for baked dishes.

Weight Loss Benefit:
Rich in protein and low in fat, cottage cheese helps burn fat and supports muscle health.

Nutritional Values (Per 100g):

  • Calories: 98
  • Protein: 11 g
  • Fats: 4.3 g
  • Carbohydrates: 3.4 g
  • Calcium: 337 mg

8. Provolone Cheese

Origin & Characteristics:
A semi-hard cheese from Southern Italy, provolone comes in sharp, mild, or smoked varieties, offering diverse flavors.

Usage:
Commonly used as a topping for pizzas, sandwiches, and other dishes.

Weight Loss Benefit:
In moderation, it provides protein and calcium while supporting a balanced diet.

Nutritional Values (Per 100g):

  • Calories: 190
  • Protein: 23.7 g
  • Fats: 11 g
  • Carbohydrates: 2.6 g
  • Calcium: 694 mg

Note: Cheese is a lean protein source that provides energy and essential nutrients. However, its nutritional content varies by type and brand. Consuming cheese in moderation can make it a healthy part of your weight loss journey. Always choose wisely and enjoy responsibly!

CTA ImageCTA Image

How Can You Incorporate Cheese Into Your Diet In A Healthy Way?

There are a few successful strategies to use cheese in your diet to help you lose weight:

1. Cottage Cheese With Fresh Fruits: Cottage cheese is an excellent source of protein and low in carbohydrates, making it a great addition to a weight loss diet.

Mix cottage cheese with a bowl of fresh fruits for a satisfying and nutritious breakfast or snack. The combination of protein and fiber will help keep you full for longer periods.

Consider integrating cottage cheese into your morning routine by adding it to smoothies, oatmeal, or whole-grain cereals for a protein boost.

2. Grilled Or Roasted Cottage Cheese In Salads And Appetizers: Opt for grilled or roasted cottage cheese in salads and appetizers to add a delicious and protein-rich component to your meals.

Combine cottage cheese with a variety of fresh vegetables, herbs, and a light dressing for a flavorful and satisfying salad.

3. Substitute With Low-Calorie Cheese: Choose low-calorie cheese options as substitutes for higher-calorie condiments or toppings.

For salads and pizzas, consider using feta cheese for weight loss, which not only enhances the taste but also provides essential nutrients for heart health, bone strength, and dental health.

4. Mozzarella Cheese As A Snack: Mozzarella cheese, with its medium-calorie content, can be a suitable snack option to curb hunger between meals.

Enjoy mozzarella as a standalone snack or pair it with whole-grain crackers or fresh vegetables for a satisfying and portion-controlled option.

5. Incorporate Cheese Into Breakfast: Adding cheese to your breakfast can contribute to a feeling of fullness that lasts until lunchtime, reducing the likelihood of overeating between meals.

Consider including cheese in omelets, scrambled eggs, or whole-grain toast for a tasty and satiating morning meal.

Enjoy cheese in moderation for a tasty and healthy diet. Pick lower-fat cheese options and watch your portion sizes, especially if you’re aiming to lose weight. Combine cheese with a mix of fruits, veggies, whole grains, and lean proteins for the best overall health.

Risks Of Overconsumping Cheese

Excessive cheese consumption can pose risks, especially for weight loss and health:

  • High Saturated Fat: Cheese is rich in saturated fats, which can contribute to weight gain when you eat in large amounts. It can also increase LDL cholesterol which raises the risk of heart disease.
  • Elevated Sodium: Many cheeses are high in sodium, which can lead to high blood pressure and hinder weight loss efforts.
  • Cholesterol: According to the Centers for Disease Control and Prevention (CDC), cheese is a source of dietary cholesterol. So, excessive cheese may affect your cholesterol levels and potentially increase heart disease risk.
  • Digestive Issues: Too much cheese can cause indigestion or constipation, especially for those with lactose intolerance or IBS.
  • Caloric Density: Cheese is calorie-dense, and overeating can disrupt your weight loss goals.
  • Nutrient Imbalance: Relying too much on cheese may cause nutrient deficiencies.
  • Blood Sugar Fluctuations: Some cheeses may affect blood sugar levels, hindering weight management.

Enjoy cheese in moderation and balance it with other healthy foods to avoid these issues.

Parth’s Fat Loss Transformation In 30 Days

Today we are unveiling the secret behind the transformation of Parth who lost 8kg in just 30 days. However, check out the link and see how he achieved his weight loss goals with the help of Fitelo’s experts.

Conclusion 

Cheese is not only delicious but also packed with essential nutrients like protein, calcium, and healthy fats, making it a great addition to a balanced diet when consumed in moderation.

Nutritional Value of Cheese for Weight Loss

Cheese isn’t just a delicious food; it’s packed with essential nutrients like protein, calcium, and healthy fats, which can support weight loss when eaten in moderation.

Key Benefits of Cheese for Weight Loss:

  1. Protein Power: Cheese is rich in protein, which helps build muscle and keeps you full for longer, reducing calorie intake.
  2. Healthy Fats: Varieties like mozzarella and cottage cheese contain healthy fats that support metabolism and energy levels.
  3. Calcium Boost: Cheese is a great source of calcium, which helps regulate metabolism and promotes fat breakdown.
  4. Versatile & Satisfying: Cheese adds flavor to meals, making it easier to stick to a weight-loss plan without feeling deprived.

Top Cheese Choices for Weight Loss:

  • Cottage Cheese: Low in fat and calories, high in protein.
  • Mozzarella: Moist and satisfying, lower in calories.
  • Ricotta: Soft and creamy, low in fat.
  • Feta: Lower in fat, supports Mediterranean diets known for weight management.

Healthy Ways to Enjoy Cheese:

  • Cottage Cheese with Fresh Fruits: A protein-packed snack that keeps you full.
  • Grilled Cottage Cheese in Salads: Add protein and flavor to your meals.
  • Mozzarella as a Snack: A satisfying, low-calorie option.

Cheese can be a great addition to your diet if you choose the right types and control portion sizes. Enjoy cheese in moderation to support your weight loss journey while enjoying its many benefits!

Frequently Asked Questions

Can We Eat Cheese For Weight Loss? 

Yes, cheese can be a beneficial addition to your weight loss journey as it provides satisfaction and supports your metabolism on a protein-rich or no-carb diet.

What Is The Best Cheese To Eat For Weight Loss? 

The best cheese for weight loss includes low-calorie, high-protein options like cottage cheese, feta, mozzarella, or ricotta. These cheeses provide essential nutrients and satisfy cravings while being lower in fat and calories compared to other varieties.

Is Amul Cheese Good For Weight Loss? 

You can include Amul cheese in a weight loss diet in moderation, as it provides protein and calcium. However, it is relatively high in calories and saturated fat, so portion control is key to avoid hindering weight loss goals.

Is Cheese Good, Fat, Or Bad? 

Cheese is good when you have it in moderation, as it provides protein, calcium, and vitamins, for bone health and muscle repair. However, overconsumption can be bad due to its high saturated fat, calorie, and sodium content, which may contribute to weight gain and health risks like heart disease.

CTA ImageCTA Image

Contact Us Today

Your search to find the right guidance to be a part of all those fat-to-fit stories ends here. So, contact us today if you are looking for a diet plan with cheat meals. Also, we will discuss how we can help you achieve your weight loss goals.

Disclaimer

This blog post was written to help you to make healthy and better food choices altogether. So, be aware and take care. The important thing to consider is your own health before starting a diet that is restrictive. Always seek advice from a doctor/dietitian before starting if you have any concerns.

Eat Healthy, Live Healthy. Enjoy a long happy life.

Leave a Reply

Your email address will not be published. Required fields are marked *


Get access to 1000+ healthy and tasty recipes, fitness tips and more. Subscribe to our newsletter

Get fit with the easiest weight loss journey planned by certified experts. Whatsapp Whatsapp Us Talk To An Expert