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Updated On Mar 2025
Health BenefitsLow Glycemic IndexMicro and Macro Nutrients
Updated On Mar 2025

9 Incredible Benefits Of Including Black Rice In Your Diet

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Black rice

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Varleen Kaur

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Did you know that black rice was once reserved only for Chinese royalty? That’s why it’s called “forbidden rice.” But today, this superfood is making its way into Indian kitchens, thanks to its rich nutrients and bold flavors. Studies from 2023 show that this type of rice has over 50% more anthocyanins (the antioxidants that give it its deep purple color) than blueberries, a well-known superfood.

It has more protein and fiber than white rice and is great for heart health, digestion, and weight management. A 2023 report by the Indian Council of Agricultural Research (ICAR) states that rice farming in India has increased by 35% in the last five years, particularly in Manipur, Assam, and West Bengal. 

Plus, studies show that this type of rice has 20% more antioxidants than brown rice. With the rising demand for organic and healthy grains in India, this rice is the future of wholesome eating!

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What Is Black Rice?

Black rice, also known as “forbidden rice,” is a nutrient-rich variety of rice that has a deep purple-black color due to its high anthocyanin content. It is unpolished, whole-grain rice with a nutty flavor and a slightly chewy texture.

The History & Origin of Black Rice 

  • Black rice traces its origins to China, where it was historically cultivated for emperors and the elite.
  • In India, this type of rice is primarily grown in Manipur, Assam, and parts of Odisha, where it is called “Chak-hao” in Manipur.
  • It is also cultivated in other Asian countries, including Thailand, Indonesia, and the Philippines.
  • Due to its high nutritional value, rice has gained popularity worldwide as a superfood.

Why Is Black Rice Called ‘Forbidden Rice’?

  • The name “Forbidden Rice” comes from ancient China, where black rice was reserved only for royalty and nobility.
  • The general public was prohibited from consuming it, leading to its name.
  • It was highly prized for its health benefits, longevity properties, and rarity.
  • Today, this type of rice is no longer forbidden but remains a premium grain due to its rich nutrients and antioxidants.

Nutritional Value Of Black Rice

Worried about too many calories? Well, this rice is here to ease your concerns. When you have a serving of black rice, also known as forbidden rice, you’re looking at around 160 calories. That’s not a lot!

So, is black rice healthy? Absolutely! Just a small 1/4 cup of cooked organic rice gives you:

NutrientAmount
Calories156
Carbohydrates32 grams
Protein4 grams
Fat1.5 grams
Fiber2.3 grams
Iron (4% Daly Value)0.7 milligram

Top Health Benefits Of Black Rice

This type of rice isn’t just delicious; it’s also a treasure trove of health benefits that can make a real difference in your well-being. Let’s break down these benefits in simple terms:

1. Packed With Antioxidants: 

  • This type of rice has these cool things called antioxidants. They help keep your body safe from damage. 
  • The dark color of this rice means it has lots of these antioxidants, just like in berries. 
  • These antioxidants can do awesome things like protect your heart and brain and also even help fight off diseases.

2. Promotes Heart Health: 

  • This rice is like a superhero for your heart. It can help keep your arteries clear, which is crucial for preventing heart attacks and strokes. 
  • It also helps manage your cholesterol levels, keeping them in check.

3. Cleansing Power: 

  • If you’re wondering about detoxifying, It has got your back. It helps clean up your liver and get rid of harmful stuff in your body. 
  • This keeps you healthier and can even reduce plaque buildup in your arteries.

4. Improves Digestion And Metabolism: 

  • Fiber is a friend of your tummy, and It is full of it. Fiber helps your digestion, prevents bloating, and even makes you feel full after eating. 
  • It’s like a natural way to keep your digestive system running smoothly and also helps with weight loss. Adding metabolism-boosting foods to your diet can help you boost your metabolism.

5. Gluten-Free: 

  • It is free from gluten, which can cause problems for some people. 
  • If gluten makes you feel bloated or uncomfortable, It is a great option that won’t cause those issues.

6. Control Sugar : 

  • If you’re worried about blood sugar levels, It can help. It’s a whole grain, which means it has fiber that slows down the absorption of sugar in your body. 
  • This can prevent diabetes and even help with weight management, as well as the positive effects of black rice anthocyanins on blood sugar and fats after eating different foods.

7. Aids In Weight Loss: 

  • Are you trying to lose weight? It can help with that, too. The fiber in it keeps you feeling full, which means you won’t eat as much. 
  • Plus, it helps your body handle sugar better, which is important for weight control.

8 Anti-Inflammatory & Immunity-Boosting Properties

  • This type of rice is packed with anthocyanins, which help reduce inflammation and fight oxidative stress in the body.
  • The high concentration of vitamins and minerals supports immune function, helping the body defend against infections.

9 Reduces Cholesterol

  • The antioxidant activity and inhibitory effects of rice and fiber in rice help reduce LDL cholesterol levels, promoting heart health.
  • The regular consumption of rice helps increase HDL cholesterol, which aids in maintaining a healthy cardiovascular system.

Black Rice vs. Other Types Of Rice

Here’s a comparison of Black Rice and other types of rice, highlighting their nutritional aspects and health benefits. Take a look at the table below for a quick overview:

Rice TypeNutritional ValueHealth BenefitsAntioxidant ContentTaste and Texture
Black RiceRich in fiber, protein, iron, and anthocyaninsHelps reduce inflammation and improve heart healthHigh (due to anthocyanins)Nutty flavor, slightly chewy texture
White RiceLow in fiber, high in carbsProvides quick energy but lacks vitamins & mineralsLowSoft, mild flavor
Brown RiceHigh in fiber, magnesium, and B vitaminsSupports digestion, reduces the risk of heart diseaseMediumChewy texture, nutty flavor
Red RiceContains fiber, antioxidants, iron, and vitaminsSupports heart health and reduces inflammationMediumNutty flavor, firm texture

This table gives you a side-by-side comparison of this type of Rice with White, Brown, and Red Rice in terms of their nutritional benefits and flavor profiles.

How To Cook Black Rice? (Indian Style)

Black rice, also known as forbidden rice, is a nutritious and flavorful grain popular in Indian cuisine. Cooking requires proper soaking and slow simmering to achieve a perfect texture.

Soaking & Cooking Tips for Perfect Texture

  • Soak this type of rice for 6–8 hours to soften the grains and reduce cooking time.
  • Use 2 to 2.5 cups of water for every 1 cup of rice.
  • After boiling, simmer on low heat for 30–40 minutes for even cooking.
  • After cooking, let it rest for 10 minutes, then fluff it with a fork.

Black Rice vs. Regular Rice

  • This type of rice takes 30–40 minutes, whereas white rice takes 15–20 minutes.
  • This rice needs more water (2:1 ratio) compared to white rice (1.5:1 ratio).
  • Rice is rich in antioxidants, fiber, and iron, while white rice is mostly carbs.

Common Mistakes To Avoid While Cooking Black Rice

  • Skipping the soaking step leads to longer cooking time and harder grains.
  • Using too much or too little water leads to incorrect water ratios, making rice mushy or undercooked.
  • High heat can burn the rice and make it unevenly cooked.

Different Ways To Enjoy Black Rice

Black rice is not only nutritious but also versatile. Here are some easy and healthy ways to enjoy it:

1. Black Rice Bowl

A nutritious and filling meal packed with fiber, protein, and healthy fats.

Ingredients:

  • 1 cup cooked black rice
  • ½ cup sliced bell peppers
  • ½ cup chopped cucumbers
  • ½ cup grated carrots
  • ½ cup grilled chicken/tofu/chickpeas
  • 1 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 tsp mixed herbs

Instructions:

  1. Firstly, in a bowl, layer the cooked black rice.
  2. Secondly, add cooked or raw vegetables of your choice.
  3. Thirdly, top with a source of protein like grilled chicken, tofu, or chickpeas.
  4. Drizzle with olive oil, squeeze fresh lemon juice, and sprinkle with herbs.
  5. Finally, serve it fresh and enjoy a balanced, colorful meal.

2. Black Rice Salad

A refreshing and fiber-rich salad for weight management. Tossing with a simple dressing made from olive oil, balsamic vinegar, salt, and pepper is a good diet plan for weight management.

Ingredients:

  • 1 cup cooked and cooled black rice
  • ½ cup chopped tomatoes
  • ¼ cup finely chopped red onions
  • ½ cup chopped cucumber
  • ¼ cup fresh cilantro or parsley
  • 2 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • Salt and pepper to taste

Instructions:

  1. Firstly, in a large bowl, mix the cooked rice with the chopped vegetables.
  2. Secondly, toss it with olive oil, balsamic vinegar, salt, and pepper.
  3. Finally, garnish with fresh herbs and serve chilled.

3. Black Rice Stir-Fry

A quick and delicious way to enjoy a fiber-rich, wholesome meal.

Ingredients:

  • 1 cup cooked black rice
  • ½ cup chopped bell peppers
  • ½ cup broccoli florets
  • ½ cup snap peas
  • 1 tsp minced garlic
  • 1 tsp grated ginger
  • 1 tbsp soy sauce
  • 1 tbsp olive oil

Instructions:

  1. Firstly, heat olive oil in a pan and stir-fry garlic and ginger.
  2. Secondly, add bell peppers, broccoli, and snap peas; sauté for 2-3 minutes.
  3. Thirdly, add the cooked rice and soy sauce; mix well.
  4. Finally, serve hot and enjoy a nutrient-dense stir-fry.

4. Black Rice Sushi

A healthy and fiber-packed sushi option for a light meal.

Ingredients:

  • 1 cup cooked and cooled black rice
  • 4 sheets of nori (seaweed)
  • ½ avocado, sliced
  • ½ cucumber, cut into thin sticks
  • ½ cup cooked shrimp or imitation crab
  • 1 tbsp rice vinegar

Instructions:

  1. Mix rice vinegar with cooked rice and let it cool.
  2. Place a nori sheet on a sushi mat and spread a thin layer of rice.
  3. Add avocado, cucumber, and shrimp/crab.
  4. Roll it tightly, slice into pieces, and serve with soy sauce and wasabi.

5. Black Rice Pudding

A creamy, dairy-free, and naturally sweet dessert.

Ingredients:

  • 1 cup cooked black rice
  • 1 cup of coconut milk
  • 1 tbsp honey or maple syrup
  • ½ tsp cinnamon
  • ¼ cup chopped mango
  • 2 tbsp toasted coconut flakes
  • 1 tbsp chopped nuts

Instructions:

  1. In a pot, combine cooked rice, coconut milk, honey, and cinnamon.
  2. Simmer on low heat until thickened and creamy.
  3. Top with chopped mango, coconut flakes, and nuts before serving.

6. Stuffed Peppers

A protein-rich and hearty meal, perfect for meal prep.

Ingredients:

  • 1 cup cooked black rice
  • 4 bell peppers, tops cut off and seeds removed
  • ½ cup cooked ground turkey
  • ½ cup sautéed spinach
  • ½ cup tomato sauce
  • 1 tsp mixed spices (paprika, black pepper, oregano)

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. Mix cooked rice with ground turkey, sautéed spinach, and spices.
  3. Stuff the mixture into bell peppers, top with tomato sauce.
  4. Bake for 20-25 minutes or until the peppers are tender.

7. Black Rice Porridge

A warm and comforting breakfast to keep you energized. Top with sliced bananas, a handful of chopped nuts, and a drizzle of honey for a comforting and healthy breakfast idea.

Ingredients:

  • 1 cup cooked black rice
  • 1 cup of milk (dairy or plant-based)
  • ½ tsp vanilla extract
  • 1 tbsp honey or maple syrup
  • ½ banana, sliced
  • 1 tbsp chopped nuts

Instructions:

  1. In a pot, simmer the rice with milk until soft and creamy.
  2. Stir in vanilla extract and sweetener of choice.
  3. Serve warm, topped with banana slices and chopped nuts.

8. Black Rice Burgers

A high-fiber, plant-based alternative to regular burgers.

Ingredients:

  • 1 cup cooked black rice
  • ½ cup cooked black beans
  • ¼ cup chopped onion
  • 1 garlic clove, minced
  • 1 tsp paprika
  • ½ tsp salt
  • 1 tbsp olive oil
  • Whole wheat burger buns

Instructions:

  1. In a food processor, blend black rice, black beans, onion, garlic, paprika, and salt.
  2. Form into patties and cook in a pan with olive oil until crispy on the outside.
  3. Serve on a whole wheat bun with your favorite toppings.

9. Black Rice Dessert

A unique and nutritious twist on classic desserts.

Ingredients:

  • ½ cup cooked and cooled black rice
  • 1 cup brownie batter or cake batter
  • ¼ cup dark chocolate chips

Instructions:

  1. Mix cooked black rice into brownie or cake batter.
  2. Fold in dark chocolate chips.
  3. Bake as per the original recipe, and enjoy a nutrient-rich dessert.

Diet Plan With Black Rice For Weight Loss

Choosing black rice for a weight loss diet keeps you full longer, reducing snacking and overeating. Including it in balanced meals supports a healthier, sustainable weight loss journey.

Therefore, a diet plan for weight loss can help in losing weight and getting healthy.


Meal Time
Food Choices
Morning BreakfastBlack Rice Porridge:– 1/4 cup cooked black rice- Pinch of cinnamon- Almonds, honey, or sweetener
Mid Morning SnackMixed fruits bowl
LunchBlack Rice Salad:– 1/2 cup cooked black rice- Mixed veggies, chicken/tofu- Olive oil, lemon dressing
Evening SnackRaw nuts– Handful of almonds, walnuts, cashews
DinnerGrilled Fish, Black Rice, Steamed Veggies

Remember to adapt this plan to your dietary preferences and consult a healthcare professional before making any significant changes to your diet.

Conclusion

Black rice, once a food of the elite, has become a modern superstar for its amazing health benefits and delicious possibilities.

  • Black Rice: Once reserved for Chinese royalty, Black rice is now a globally recognized superfood packed with antioxidants and nutrients. Its deep color, nutty flavor, and rich health benefits make it a premium whole-grain choice.
  • Nutritional Value: Black rice is a nutrient-rich, low-calorie grain packed with fiber, protein, and essential minerals. Its balanced nutritional profile makes it a healthy choice for a wholesome diet.
  • Health Benefits: Black rice is a powerhouse of antioxidants, fiber, and essential nutrients that support heart health, digestion, weight management, and immunity. Adding it to your diet can help boost overall well-being while keeping your body strong and healthy.
  • Black Rice vs. Other Types: Black Rice stands out for its high antioxidant content and rich nutrients, making it a healthier choice over White, Brown, and Red Rice. Its unique nutty flavor and chewy texture add both taste and nutrition to your diet.
  • How To Cook? Black rice requires proper soaking and slow simmering for a perfect texture. Follow the right water ratio and cooking time to enjoy its rich flavor and health benefits.
  • Different Ways To Enjoy Rice: Black rice is a nutritious and versatile ingredient that can be enjoyed in various dishes, from salads and stir-fries to sushi and desserts. Get creative with these healthy recipes to make the most of their unique flavor and health benefits!
  • Diet Plan: Incorporating black rice into a balanced diet can aid in weight loss by keeping you full and reducing unnecessary snacking. Pair it with nutrient-rich foods for a healthy and sustainable approach to shedding pounds.

Whether you’re enjoying it in a savory dish or treating yourself to something sweet, black rice’s magic will keep captivating you, seamlessly blending tradition and modernity on your plate.

How Can Junk Food Cravings Be Halted?

It can be challenging to resist the delicious cuisine, but ultimately, maintaining your health is necessary. So, Dietitian Mac will explain how to curb your urges and change your eating habits for the better.

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Fun Fact

Use shudh ghee on the chapati instead of using oil for your healthy and energetic kids, it helps bring down the glycemic index of the chapati.

Frequently Asked Questions

Is Black Rice Healthy?

Yes, black rice is highly nutritious and rich in antioxidants, fiber, and protein. It supports heart health, brain function, and digestion while helping regulate blood sugar and reducing inflammation.

Why Is Black Rice Expensive?

Black rice is expensive due to its low yield, labor-intensive cultivation, and high nutritional value. Additionally, its limited availability and historical significance contribute to its premium pricing.

Why Is Black Rice Called Forbidden?

Black rice was historically reserved for Chinese royalty and forbidden for commoners due to its rarity and superior nutrition. This exclusivity earned it the name “forbidden rice.”

Where Is Black Rice Grown In India?

Black rice is primarily grown in Manipur, Assam, and some parts of West Bengal, Odisha, and Chhattisgarh. Manipur’s Chakhao black rice is especially famous for its aroma and nutrition.

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Disclaimer

This blog post was written to help you to make healthy and better food choices altogether. So, be aware and take care. The important thing to consider is your own health before starting a diet that is restrictive. Always seek advice from a doctor/dietitian before starting if you have any concerns.

Eat Healthy, Live Healthy. Enjoy a long happy life.

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