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Updated On Jul 2024
Health BenefitsHealthy EatingHealthy Recipes
Updated On Jul 2024

Explore Poppy Seeds Benefits, Risks, and Healthy Recipes

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poppy seeds benefits

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Anjali Jaiswal

Anjali is pursuing her Master in Management of Business Administration from  Amity University.

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Varleen Kaur

Varleen Kaur is a Qualified Dietitian. In Fitelo, she is currently serving as a Subject Matter Expert, in the Department of Performance and Marketing.

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Poppy seeds are tiny, dark, and shaped like kidney beans. Poppy seeds benefits have been a part of diets in the Mediterranean and Middle East for a really long time.

It is a good source of protein and dietary fiber, as well as some essential vitamins and minerals, including calcium and magnesium.

In recent times, people in the United States have started using them more. You can find them in recipes like bagels and muffins, and some people even eat them as they are.

These seeds come from the poppy plant. It’s worth knowing that the sap of the poppy plant is used to make powerful drugs such as heroin, morphine, and oxycodone. This means that poppy seeds might have a small amount of these drug-like compounds.

If you want to know more about how poppy seeds can be good for you and what nutrients they have, as well as the possible risks of eating too many, keep reading!

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What Is Poppy Seeds? 

Poppy seeds, known as ‘khus khus’ in Hindi, ‘gasagasalu’ in Telugu, ‘kasa kasa’ in Tamil, ‘kas kas’ in Malayalam, ‘gasegase’ in Kannada, ‘posto’ in Bengali, and also ‘khush khush’ in Punjabi, are oilseeds obtained from the poppy plant (scientifically called Papaver somniferum). 

Poppy seeds are small, edible seeds that come from the poppy seed plant, also known as “poppies.” These seeds can be black, white, or deep blue. Moreover, people use them in cooking or extracting oil from them. Some call them oilseeds, a group of seeds cultivated for oil with several poppy seeds benefits.

Poppy seed oil has various uses in food, soap, paint, and varnish industries. It’s essential to note that while the poppy plant produces opiates used in drugs and pharmaceuticals, eating poppy seeds doesn’t cause any psychological effects. This means that poppy seeds can sometimes contain small amounts of opiate compounds.

The flavor of poppy seeds mainly comes from a compound called 2-Pentylfuran. They are harvested when ripe and dried for use in food. If harvested when immature and green, they can be used for opiates.

Poppy seeds have been traditionally used to manage health conditions such as asthma, constipation, diarrhea, coughs, and difficulty sleeping, and even for diagnosing certain medical conditions such as vesicoenteric fistula, where poppy seeds are consumed, and urine is monitored.

Nutrition Facts Of Poppy Seeds 

According to the U.S. Department of Agriculture, 100 grams (g) of raw, whole poppy seeds contain:

NutrientAmount
Energy536 calories
Protein21.43 g
Total lipid (fat)39.29 g
Carbohydrate28.57 g
Fiber25 g
Sugars3.57 g
Calcium1,250 milligrams (mg)
Iron9.64 mg
Magnesium357 mg
Sodium0 mg
Zinc8.04 mg
Vitamin C0 mg
Vitamin A0 international units (IU)
Fatty acids, total saturated5.36 g
Fatty acids, total trans0 g
Cholesterol0 mg

Note: Several Poppy seeds benefits and values can slightly vary depending on the specific type. Poppy seeds, commonly used in Indian cuisine, add flavor and texture to various dishes. However, it’s essential to use them in moderation due to the opium alkaloid content. 

So, If you have specific dietary requirements or health concerns, it’s advisable to seek guidance from a healthcare professional or a registered dietitian.

Poppy Seeds Health Benefits

Poppy seeds are commonly used in culinary applications and traditional medicine. Are poppy seeds good for health? While they are often used as a flavoring or garnish in various dishes, they also offer several potential health benefits. 

It’s important to note that these benefits are associated with moderate consumption, and excessive intake should be avoided due to the opium content in poppy seeds. 

So, here are some of the top 10 health benefits of poppy seeds:

Poppy Seeds Health Benefits

1. Promotes Female Fertility: 

  • Poppy seeds and their oil may enhance female fertility by clearing blockages in the fallopian tubes, increasing the chances of successful attachment of a fertilized egg to the uterine wall. 
  • Additionally, The presence of lignin in poppy seeds is believed to have an aphrodisiac effect, potentially boosting libido and sexual health.

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2. Treats Insomnia: 

  • The magnesium content in poppy seeds helps reduce stress, and hormone levels, particularly cortisol. 
  • Consuming poppy seed tea or paste before bedtime can regulate metabolism, induce sleep, and alleviate sleep disorders like insomnia.

3. Improves Cognitive Functioning: 

  • Rich in iron, poppy seeds benefits act as a natural blood purifier, increasing red blood cell and also hemoglobin count. 
  • This improves oxygen supply to the brain, regulates neurotransmitter production, and enhances cognitive function, potentially reducing the risk of conditions such as dementia and Alzheimer’s.

4. Boosts Bone Health: 

  • Poppy seeds are high in calcium, copper, zinc, and manganese, essential for improving bone mineral density, strengthening bones and connective tissues, and preventing fractures. 
  • Manganese aids collagen production, protecting bones and enhancing overall bone health.

5. Aids In Digestion: 

  • Poppy seeds, being an excellent source of fiber, promote digestion, increase nutrient absorption, and also alleviate constipation, facilitating the smooth passage of food through the digestive system.

6. Enhances Cardiovascular System: 

  • Dietary fibers in poppy seeds reduce cholesterol levels, while iron acts as a blood purifier. 
  • Oleic acid helps regulate blood pressure, and omega-6 fatty acids contribute to heart health, reducing the risk of heart attacks and blockages.

7. Promotes Healthy Skin And Hair: 

  • Packed with antioxidants and essential nutrients, poppy seeds reduce skin inflammation, and scalp infections, and promote overall skin and hair health. Linoleic acid in poppy seeds is effective in treating conditions like eczema, burns, and itching. 
  • Applying poppy seed paste on the face can help treat acne and provide a clear, glowing complexion and poppy seeds benefit to the skin

8. Prevents Ulcers: 

  • The anti-inflammatory and pain-relieving properties of poppy seeds aid in treating various ulcers, including ulcerative colitis, peptic ulcers, and mouth ulcers. Poppy seeds benefits for relief and wound healing stand out as several prominent for pellets.

9. Regulates Blood Pressure: 

  • The presence of oleic acid helps normalize blood pressure levels, making poppy seeds beneficial for both high and low blood pressure conditions. 
  • Additionally, It promotes heart functions, enhancing cardiovascular endurance and reducing the risk of cardiac anomalies.

10. Enhances Immunity: 

  • Poppy seeds, rich in antioxidants and bioactive components, provide folk remedies for improving the immune system, resisting microbes, and also protecting the body against infections.
  • The seeds also exhibit antibacterial, antiviral, and antifungal properties, along with zinc, effective in preventing infections like fever, common cold, and sore throat.

Remember, it’s important to understand the poppy seeds uses. Eating too many can have risks because they contain a substance called opium, which can be addictive. If you have health concerns, it’s a good idea to talk to a doctor before making big changes to what you eat.

Ways To Incorporate Poppy Seeds In The Diet

Poppy seeds can add a delightful nutty flavor and a slight crunch to various dishes. Here are some ideas for incorporating poppy seeds into your diet:

  • Dressings And Sauces: Incorporate poppy seeds into salad dressings for a unique twist. Add them to sauces, such as honey mustard or vinaigrettes, to enhance both flavor, nutritional content, and poppy seeds benefits.
  • Baked Goods: Sprinkle poppy seeds on top of bread, muffins, or bagels before baking. They add a delicious texture and visual appeal.

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  • Salad Toppings: Add poppy seeds to your favorite salads for a nutritional boost. They pair well with leafy greens, fruits, and vinaigrette dressings.
  • Yogurt Or Oatmeal: Stir in a tablespoon of poppy seeds into your yogurt or oatmeal to enhance their taste and poppy seed nutritional value.
  • Asian Cuisine: Poppy seeds are commonly used in Indian and Middle Eastern cuisines. Explore recipes like poppy seed paste-based curries or use them as a seasoning for stir-fries.
  • Desserts: Incorporate poppy seeds into cakes, cookies, or puddings to introduce a unique flavor profile and also visual appeal.

Remember to use poppy seeds in moderation, as excessive consumption may have unwanted effects due to the opium alkaloid content. Enjoy the taste and texture they bring to your dishes while keeping a balanced diet.

Recipes Using Poppy Seeds

Now that you are well-versed in the benefits of poppy seeds, why not try making something delicious at home? Here are some of our favorite recipes — with the added benefit of being quick and easy to make.

1. Poppy Seed Tea: Refreshing infusion made by steeping poppy seeds in warm water with a hint of lemon juice for a soothing beverage and uses of poppy seeds benefits.

Ingredients:

  • 1 cup poppy seeds
  • 3 cups water
  • 2 tablespoons lemon juice

Method: Here’s a basic method for making lemon poppy seed tea: 

  • Put poppy seeds in a 2-liter bottle.
  • Then, add warm (not boiling) water, leaving 2 inches above the seeds.
  • Pour in lemon juice, close the bottle, and shake for 2 minutes.
  • Strain seeds and serve the tea.

2. Poppy Seed Bread: Delicious bread with a rich texture and nutty flavor, blending poppy seeds, butter, and also extracts for a delightful treat.

Ingredients:

  • 3 Cups All-Purpose Flour
  • 1 ½ Teaspoons Salt
  • 1 ½ Teaspoons Baking Powder
  • 3 Tablespoons Poppy Seeds
  • 1 ½ Teaspoons Butter-Flavored Extract
  • 1 1/3 Cups Vegetable Oil
  • 3 Eggs
  • 1 ½ Cups Milk
  • 2 ¼ Cups White Sugar
  • 1 ½ Teaspoons Vanilla Extract
  • 1 ½ Teaspoons Almond Extract

Method: Here’s a basic method for making lemon poppy seed bread: 

  • Preheat oven to 350°F, grease 2 loaf pans.
  • Then, mix all ingredients, and pour into pans.
  • Bake for an hour, and cool for 5 minutes.

3. Lemon Poppy Seed Muffin: Zesty muffins with a burst of lemon, combining poppy seeds, butter, and a touch of sweetness for delightful evening snacks for weight loss.

Ingredients:

  • 2 ½ Cups All-Purpose Flour
  • ¼ Teaspoon Baking Soda
  • 1 Cup Sugar
  • 1 ½ Teaspoons Lemon Juice
  • 1 Stick Unsalted Butter
  • 1 ¾ Teaspoons Baking Powder
  • 1 Teaspoon Coarse Salt
  • 2 Large Eggs
  • ¼ Cup Whole Milk
  • 3 Tablespoons Poppy Seeds

Method: Here’s a basic method for making lemon poppy seed muffins:

  • Preheat oven to 350°F, line muffin tin.
  • Mix dry ingredients, and whisk wet ingredients separately.
  • Combine wet and dry mixtures, and add poppy seeds.
  • Divide into muffin cups, and bake for 20 minutes.

4. Poppy Seed Cake: Indulgent cake with a golden top and almond essence, featuring a blend of poppy seeds, butter, and extracts for a flavorful dessert and several ways to use poppy seeds benefits.

Ingredients:

  • 2 Teaspoons Baking Powder
  • ¾ Cup Poppy Seeds
  • 4 Large Eggs
  • 1 Cup Granulated Sugar
  • 1 ⅓ Cups All-Purpose Flour
  • 1 Teaspoon Pure Almond Extract
  • 14 Tablespoons Unsalted Butter
  • 1 Teaspoon Pure Vanilla Extract

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Method: Here’s a basic method for making lemon poppy seed cake: 

  • Soak poppy seeds in ½ cup warm water for an hour, and blend until crushed.
  • Preheat oven to 350°F.
  • Whisk flour, baking powder, and salt.
  • Beat butter with sugar, and add to the flour mix.
  • Add poppy seed paste, eggs, vanilla, and almond extracts, and mix well.
  • Pour batter into a pan, and bake for 45 minutes until golden.

Feel free to customize these recipes to suit your taste preferences and dietary needs. Enjoy the delightful flavor and also texture that poppy seeds bring to these dishes!

Risks And Side Effects Of Poppy Seeds 

While poppy seeds can offer various health benefits, it’s important to be aware of the potential risks and side effects associated with their consumption:

  • Poppy seeds, if not processed properly or harvested correctly, can contain trace amounts of opioid compounds such as morphine and codeine.
  • A report from the European Food Safety Authority, in 2011 said that poppy plant sap, which manufacturers use to make opioids, can sometimes contaminate the seeds.
  • Consumption of poppy seeds with elevated levels of opioids can lead to the presence of these substances in the body, potentially causing mild to severe effects.
  • Regular and excessive consumption of poppy seeds benefits may lead to the development of dependency, especially when used for the treatment of conditions like insomnia.
  • The opioid content in poppy seeds can contribute to a risk of addiction, and it’s crucial to use them cautiously, particularly in large quantities or over extended periods.
  • While poppy seeds are sometimes suggested for their potential sleep-inducing effects, their use for insomnia should be monitored closely.
  • It’s advisable to consult with a healthcare professional before using poppy seeds as a sleep aid, especially considering the risk of dependency.
  • Overconsumption of poppy seeds, even in culinary preparations, can lead to a positive drug test for opioids.
  • It’s important to be aware of this potential consequence, especially for individuals who undergo regular drug testing for various reasons, such as employment or sports.
  • Poppy seeds should be sourced from reputable and trusted retailers to ensure proper processing and adherence to safety standards.
  • Selecting high-quality, food-grade poppy seeds reduces the risk of contamination and also ensures a safer product for consumption.
  • The key to enjoying the potential benefits of poppy seeds while minimizing risks is moderation. Consuming them in small amounts as part of a balanced diet is generally considered safe.
  • To be completely safe, experts recommend that people limit the number of raw poppy seeds they eat to about 1 tbsp per 7 pounds (lb) of body weight. This means that someone who weighs 150 lb, or 70 kilograms, should not eat any more than 7 tbsp of raw poppy seeds at a time.

How To Select And Store Poppy Seeds?

Selecting and storing poppy seeds properly is important to ensure their freshness and flavor. Here are some guidelines to help you choose and store poppy seeds benefits:

1. Selecting Poppy Seeds: Purchase poppy seeds from reputable brands or trusted retailers to ensure the quality and safety of the product.

Look for poppy seeds that have a rich color and a characteristic nutty aroma. Fresh seeds will have a stronger flavor.

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Opt for poppy seeds that are packaged in airtight containers or sealed bags to maintain freshness. Check for any signs of damage or tampering.

Be mindful of the expiration or “best by” date on the packaging to ensure that you are buying fresh seeds.

2. Storing Poppy Seeds: Transfer poppy seeds to an airtight container to protect them from moisture and air. This helps in preserving their flavor and preventing them from going rancid.

Keep the container in a cool, dark place, such as a pantry or cupboard. Exposure to light and heat can degrade the quality of poppy seeds.

While it’s not necessary, storing poppy seeds in the refrigerator can extend their shelf life. Ensure they are in a sealed container to prevent absorption of moisture.

Poppy seeds are sensitive to light, which can affect their flavor. Store them away from direct sunlight and in opaque containers.

Label the container with the date of purchase to keep track of freshness. Use older seeds first and also replenish your stock periodically.

Purchase poppy seeds in quantities that you are likely to use within a reasonable timeframe. This helps in maintaining their freshness.

Periodically check the poppy seeds for any signs of rancidity, such as a bitter taste or unpleasant odor. If they exhibit these characteristics, it’s time to replace them.

By following these guidelines, you can ensure that your poppy seeds benefits remain fresh or flavorful for an extended period. Proper storage practices contribute to preserving their quality and enhancing the overall culinary experience when using poppy seeds in various dishes.

Conclusion

Poppy seeds, tiny but mighty, come from the poppy plant and are rich in nutrients like protein, fiber, calcium, and magnesium. Used in Mediterranean, Middle Eastern, and Indian cuisines, poppy seeds have gained popularity in the United States.

However, it’s crucial to know that the poppy plant is used to make powerful drugs like heroin. While poppy seeds themselves don’t cause any psychological effects, they may contain small amounts of drug-like compounds.

Benefits include potential positive impacts on fertility, insomnia, cognitive function, bone health, digestion, cardiovascular health, skin, hair, ulcer prevention, blood pressure regulation, and also immune support. However, these benefits require moderate consumption due to potential risks related to the opium content.

Practical tips include adding poppy seeds to salads, baked goods, yogurt, Asian cuisine, and desserts. Recipes such as poppy seed tea, bread, muffins, and cake showcase their versatility.

Risks include potential opioid contamination, dependency risks, positive drug tests, and the importance of sourcing poppy seeds from reputable sources. Proper selection and storage are vital for freshness. Buy from trusted sources, check freshness indicators, use airtight containers, and store in a cool, dark place.

Enjoy poppy seeds in moderation for their unique flavor and nutritional benefits. Be mindful of their connection to opioids and follow proper storage practices. For personalized advice, consult Fitelo experts or dietitians.

Frequently Asked Questions

Can Poppy Seeds Be Consumed Daily?

Yes, Khus Khus or poppy seeds can be consumed daily but in moderate quantities. It can either be eaten directly, by making a paste of it and adding it to a glass of milk or simply eating it with rice or by steeping the seeds in lukewarm water to make Khus Khus tea or simply in the foods you cook. 

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Can Poppy Seeds Promote Mental Health?

Dry poppy seeds contain a very small quantity of opium alkaloids which have significant beneficial effects on the human body. Drinking poppy tea in moderation helps calm nervous irritability and acts as a painkiller for mental health.

Is Poppy Seed Good For Weight Loss?

Anecdotal evidence suggests that the a rich fiber content in poppy seeds for weight loss. However, limited research is available in this regard.

Which Is Better – White Or Black Poppy Seeds?

White poppy seeds have a milder flavor than black poppy seeds and can be used as an excellent substitute for the latter.

Are Poppy Seeds Safe In Pregnancy?

Poppy seeds are generally safe to consume during pregnancy. However, it’s important to moderate intake due to their potential to contain trace amounts of opiates poppy seeds benefits. Consult with a healthcare professional for personalized advice regarding your specific circumstances.

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Disclaimer

This blog post was written to help you make healthy and better food choices altogether. So, be aware and take care. The important thing to consider is your own health before starting a restrictive diet. Always seek advice from a doctor/dietitian before starting if you have any concerns.

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